Ingredients for 2:
- 1 piece of pumpkin
- 3 carrots
- 1 potato
- 1 onion
- 1 leek
- Salt
- Pepper
- Olive oil
- 2 little cheeses
- 1 splash of nata
Preparation:
1. Cut the vegetables into pieces.
2. Bring everything to a boil. About 40 minutes.
3. Remove excess water, season and add a little olive oil.
4. Crush the cream, add the cheeses and a little nata. Continue grinding it until it looks like a cream (if we see that it has not come out creamy, add a little bit of the vegetable broth that we drained and removed before).