Ingredients
- 3 green apples
- 3 red apples
- 3 yellow
- 1/2 bag of chocolates
- 2 cans la lechera
- 500 grams cream
- 1 pound walnut
Let’s Cook
1. Wash the apples very well
2. Chop the apples into small pieces and pour into a bowl and add the nuts and bonbon.
3. We beat the cream and milks to form a single mixture and add to the fruit and ready.

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