Categoría: Rice

  • Sautéed Rice with Chicken, Broccoli and Onion

    Ingredients 1 ½ cups of white rice 1 cube of Chicken Broth 3 cups of cold water 2 tablespoons chopped onion 400 grams of skinless chicken cut into cubes 1 cup of cooked broccoli 2 tablespoons of oil (corn or sunflower) pepper to taste Lets go cook 1. In a saucepan over medium heat, sauté…

  • Rice with Sautéed Chicken with Bell Pepper, Onion

    Rice with Sautéed Chicken with Bell Pepper, Onion

    Ingredients 2 cups of white wine 1 Cube Chicken Broth 3 cups of cold water 2 tablespoons chopped onion 400 grams of chicken cut into cubes ½ bell pepper blue cheese to taste 1 onion 400 grams of brown rice Lets go cook 1. In a saucepan over medium heat, sauté the chicken and vegetables…

  • Rice with tuna

    Rice with tuna

    Ingredients 1 ½ cups of white rice 1 cube of Vegetable Stock 3 cups of cold water 1 can of drained tuna 1 cup of corn kernels 2 carrots cut into small cubes chopped parsley to taste 2 tablespoons of oil 1 cup of green beans cut into pieces 1 cup cherry tomatoes Lets go…

  • Four Cheese Creamy Rice

    Four Cheese Creamy Rice

    Ingredients ½ cup of heavy cream 1 package of Ready Rice with 4 Cheeses Roquefort cheese to taste fresh thyme to taste Lets go cook 1. Prepare the Ready Rice with 4 Cheeses according to the instructions on the package. 2. Add ½ cup of heavy cream. 3. Mix, decorate with pieces of Roquefort cheese…

  • Rice with Parmesan Cheese and Olive

    Rice with Parmesan Cheese and Olive

    Ingredients 1½ cup white rice 1 cube of Chicken Broth 3 cups of cold water 4 tablespoons grated Parmesan cheese 2 tablespoons of olive oil Lets go cook 1. Place the rice, the Broth in Chicken Cubes and the water in a pot. 2. Cook the preparation over low heat, semi-covered, until the rice 3.…

  • Rice with vegetables

    Rice with vegetables

    Ingredients 1½ cup white rice 1 cube of Vegetable Stock 3 cups of cold water 1 cup of squash cut into cubes without skin and without seeds ½ red bell pepper cut into strips ½ green bell pepper cut into strips 1 leek finely chopped tablespoons of oil Preparation 1. In a saucepan over medium…