Mindblown: a blog about philosophy.

  • Chicken consomme soup

    Chicken consomme soup

    Ingredients for 4: ½ kilogram of Chicken ¼ kilogram of onion 6 garlic cloves 3 tablespoons of Oil 1 unit of leek 1 unit of Carrot 3 liters of water 1 teaspoon ground black pepper 1 pinch of salt 1 celery stalk 3 units of sweet peppers 1 chive unit Preparation: 1. In a large…

  • Castilian soup

    Castilian soup

    Ingredients for 2: 5 garlic cloves 1 teaspoon of ground chili 1 teaspoon of sweet paprika 1 liter of water 150 grams of old bread 2 eggs 3 tablespoons of olive oil 1 pinch of Salt and Pepper Preparation: 1. Peel and slice the garlic. 2. Blanch the garlic in the olive oil. To blanch…

  • Conger eel broth

    Conger eel broth

    Ingredients for 6: 1 onion 2 potatoes 1 carrot 1 chili 1 paprika 4 slices of conger eel 2 tomatoes 100 milliliters of white wine 2 garlic cloves 1 dessert spoon of oregano 1 dessert spoon of colored chili 1 dessert spoon of salt and pepper 1 sprig of parsley 1 splash of ketchup Preparation:…

  • Shrimp broth with epazote

    Shrimp broth with epazote

    Ingredients for 8: 1 kilogram of large fresh shrimp 250 grams of dry shrimp 6 pieces of Carrot 6 pieces of potato 40 grams of shrimp pulp 10 pieces of Chile guajillo that does not bite 10 pieces of Chile guajillo of the one that itches ¼ piece of white onion 1 clove garlic 3…

  • Chicken soup a la minuta

    Chicken soup a la minuta

    Ingredients for 4: 1 boneless chicken breast 1½ liters of chicken stock or water 1 large red onion 1 tablespoon minced garlic 1 tablespoon of ají panca paste 3 medium tomatoes 1 splash of evaporated milk 125 grams of angel hair 1 pinch of dried oregano Preparation: 1. Cut the onion finely and reserve it.…

  • Fat burning cabbage soup

    Fat burning cabbage soup

    Ingredients for 2: 1 spring onion 1 clove garlic 150 grams of cabbage 2 celery stalks 1 tomato 1 pinch of salt 420 milliliters of water (1¾ cups) 1 dessert spoon of olive oil Preparation: 1. In a saucepan, brown the spring onion cut into julienne strips with the peeled and whole garlic. Add a…

  • Chicken stew

    Chicken stew

    Ingredients for 4: 1 unit of Chicken or whole hen 4 units of potatoes peeled and chopped in large size 2 units of green bananas chopped by hand not very small 1 unit of Yuca cut and peeled 1 unit of Onion finely chopped with tomato 1 unit of chicken broth cube 1 tablespoon of…

  • Mexican tortilla soup

    Mexican tortilla soup

    Ingredients for 6: 12 pieces of tortilla 350 grams of tomato 60 grams of onion 1 clove garlic 2 liters of chicken broth 1 sprig of parsley 1 sprig of epazote 6 pieces of chile pasilla 1 piece of avocado 1 cup chihuahua cheese 1 cup of sour cream 1 pinch of salt and pepper…

  • Ramen

    Ramen

    Ingredients for 1: 1 package of Chinese noodles 1 piece of pork 1 handful of chopped green chives 2 tablespoons of soy sauce 1 tablespoon sake (Japanese wine) 1 handful of bamboo shoots 1 handful of komatsuna (Japanese spinach) 1 unit of boiled egg For the broth: 2 liters of water chicken bones (carcasses) 1…

  • Red vegan pozole

    Red vegan pozole

    Ingredients for 6: 1 kilogram of precooked pozole corn 1 tablespoon dried oregano 3 guajillo chiles 1 chile de árbol 1 cup sliced ​​mushrooms 300 grams of shredded mushrooms 1 piece of onion 1 clove garlic grain salt 1½ liters of water ½ liter of vegetable stock oil shredded lettuce sliced ​​radish lemon broken chile…

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