Mindblown: a blog about philosophy.

  • Huitlacoche cream

    Huitlacoche cream

    Ingredients for 6: oil jet 45 grams of butter 2 cups of huitlacoche salt and pepper to taste ½ chopped onion 1 minced garlic clove 1 serrano chili chopped 1 cup of shelled corn 3 epazote leaves 300 milliliters of evaporated milk 4 fried tortilla strips sour cream to taste Preparation 1. In a pot,…

  • Fennel cream

    Fennel cream

    Ingredients for 6: 1 fennel 2 celery stalks 1 piece of leek 1 potato 1 liter of vegetable broth Preparation: 1. Wash the fennel, the celery stalks and the piece of leek. Peel the potato and wash it. Cut everything into small pieces. Also cut the fennel leaves and stems. 2. In a large pot,…

  • Pea and mint cream

    Pea and mint cream

    Ingredients for 2: 250 grams of Peas 1 unit of purple onion 2 garlic cloves 5 mint leaves 1 tablespoon of olive oil 2 tablespoons of milk cream 150 milliliters of Vegetable broth 1 pinch of Pepper 1 pinch of salt Preparation: 1. In a pot with oil, fry the onion and garlic cut into…

  • Bean’s cream

    Bean’s cream

    Ingredients for 4: 400 grams of cooked red beans 1 unit of ripe banana in squares 3 units of red tomatoes 120 grams of long or green onion 3 cups of broth where the beans were cooked 250 grams of Bacon 1 cup of sour cream 1 unit of Avocado 2 tablespoons fresh Cilantro 1…

  • Cream of spinach with cheese

    Cream of spinach with cheese

    Ingredients for 6: 300 grams of fresh spinach 1 liter of whole milk 2 tablespoons of wheat flour 5 little cheeses 3 tablespoons of olive oil 1 onion 1 pinch of Salt and Pepper 1 pinch of Nutmeg Preparation: 1. We start by poaching the onion, previously chopped, in a pot with hot oil. Season…

  • Corn cream with poblano

    Corn cream with poblano

    Ingredients for 4: 2 shelled corn 2 poblano chiles 1 small onion julienned 1 minced garlic clove 1½ cups chicken broth salt and pepper to taste 1 tablespoon of oil 1 tablespoon butter 200 grams of half cream or sour cream croutons or fried tortilla strips (optional) Preparation: 1. Start by roasting the poblano peppers,…

  • Corn cream

    Corn cream

    Ingredients for 6: 2 cups of broth or chicken broth 1 cup of milk (240 milliliters) 3 pieces of fresh corn ½ piece of white onion 1 clove garlic 1 tablespoon of olive oil 1 teaspoon butter 1 pinch of salt 1 pinch of pepper Preparation: 1. Heat a saucepan with the olive oil and…

  • Saffron cauliflower cream

    Saffron cauliflower cream

    Ingredients for 4: 1 Cauliflower 1 onion 1 leek 2 clove of garlic 1 liter of water or vegetable broth Saffron in threads Extra virgin olive oil Salt ground black pepper chives to garnish Preparation: 1. Peel and chop the onion and the garlic cloves. We clean and wash the leek, we also chop it,…

  • Cauliflower cream

    Cauliflower cream

    Ingredients for 2: 1 cauliflower (500 grams approx.) 1 onion 1 potato 100 milliliters of cooking cream or heavy cream 1 jet of oil 1 pinch of salt Preparation: 1. Cut the cauliflower florets and clean under the tap with cold water. 2. We cut the onion into pieces. We put a casserole with a…

  • Cilantro Cream

    Cilantro Cream

    Ingredients for 2: 1 bunch of coriander ½ sweet onion 1 chicken or vegetable stock cube 1 glass of water 1 small glass of light cream cheese 1 tablespoon butter 200 milliliters of soy cream or cream 3 tablespoons brandy Preparation: 1. Put a casserole to heat with a piece of butter and add onion…

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